Wednesday, July 21, 2010

Mom's Zucchini Bread

My mom is in town, and she is making Zucchini Bread for me to freeze :) This is my great-grandmother's recipe

Zucchini Bread
3 Eggs-- Well Beaten
2 Cup Sugar
1 Cup Oil
2 Cup Grated Zucchini
3 Teaspoon Vanilla
3 Cup Flour
3/4 Teaspoon Nutmeg
1 Teaspoon Salt
1/4 Teaspoon Baking Soda
3 Teaspoon Cinnamon
1/2 Cup Nuts (I use walnuts)
1/2 Cup Raisins

Combine all ingredients in a large bowl. Grease and flour 4 mini loaf pans or 2 regular loaf pans. Poor in mixture. Bake at 325 degrees for 1 hour

These may be frozen

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